People
Our people are our most valuable asset – they are skilled problem solvers that embrace challenges and turn them into opportunities. We have worked to create a fun, creative atmosphere that nurtures our values and our commitment to quality, and rewards excellence. This atmosphere has helped us attract talented professionals in our industry whose main objective is to create memorable experiences for the thousands of guests that visit our restaurants each day.
Executive Team
Advisory Board
Operations and Support
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Tim LupinProject & Design Manager
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Tom RileyCorporate Controller
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Chris CurryDirector of Operations - Brasseries
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Mo Al-HabashnehDirector of Operations - TGI Fridays
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Cindy HamiltonDirector of Operations - Wendy's
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Bryan ParkerArea Coach - Taco Bell
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Melissa EllisonArea Coach - Taco Bell
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Tia MoretArea Coach - Taco Bell
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Nicholas MoretArea Coach - Taco Bell
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Faris BushnaqManaging Partner - Mazza Mediterranean
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Jack St. ClairVice President of Operations - Wendy's FL
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Bill WeinhardtDistrict Manager - Wendy's FL
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Daniel WeinhardtDistrict Manager - Wendy's FL
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Roberta PotterDistrict Manager - Wendy's FL
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Tonia HunterDistrict Manager - Wendy's FL